Sauteed Black Pepper Meat And What Meat Do Black Pepper Beef Use

What Meat Do Black Pepper Beef Use?

Black pepper beef uses deep ground beef, one of which is seasoned with oyster sauce. kompas.com - special restaurant-style dinner menu ideas you can make at home. just try the black pepper beef recipe.

How Does Black Pepper Beef Taste?

Black pepper beef offers a delicious mix of spicy and savory flavors to eat.

How Long to Saute Beef To Be Tender?

Cooking the meat too long will make it tough. stir-fry the meat until it's just cooked, it's a sign that the meat has changed color. maximum enough to saute for 3 minutes, then remove from heat. stir to cook evenly.

What Beef Can Be Cooked?

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Ingredient

300 gr beef, cut
1 tg leek, sliced oblique

Meat Marinated Seasoning

1 bks saori black pepper sauce
1 tsp oyster sauce
1 tsp sweet soy sauce (to taste)

Seasoning Iris

clove of onion, cut in half
3 large cloves of garlic
2 large red chilies
2 large green chilies

Other Seasonings

tsp salt
tsp mushroom broth
1 tsp sugar
tsp ground black pepper
Note
The amount of seasoning is adjusted to the number of ingredients used

How to cook

1. Marinate the meat with black pepper sauce, oyster sauce and sweet soy sauce
2. Saute the onions until fragrant then add the chili pieces, add salt, sugar and mushroom stock. Cook until the spices are cooked
3. Enter the marinated meat and stir-fry until well mixed with the spices
4. Add ground black pepper and give enough water, mix well again
5. Cook the meat until tender and the water is saturated
6. While it will be lifted, add the sliced spring onions, stir briefly and taste correction. Black pepper beef stir fry is ready to be served