Every person should know how to cook, and especially how to cook safely. Everyone has different dietary restrictions, so no one should be afraid to experiment with different recipes, and find the ones that suit them best. There are a few basic ingredients that are always needed in recipes: water, oil, salt, and pepper. Other ingredients, like herbs and spices, can be used to add flavor and also to provide health benefits.
1. Saute the ground spices with margarine until fragrant, add the chicken filet and stir until the oil comes out. add a little water Cook until half cooked
2. Enter the sausage, stir well, if you like it gravy add more water to taste
3. Enter all the sauce ingredients, mix well
4. Enter the scrambled eggs, stir again, if it is absorbed and is soft and add the onions, check the taste.. lift and serve
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