Fish Pesmol And What Are Fish Pesmol Seasonings

What Are Fish Pesmol Seasonings?

Fine pesmol seasoning: 12 cloves of red onion. 6 cloves of garlic. 6 hazelnuts. 2 segments of turmeric. 1 piece of ginger. 5 pieces of red chili. 1 lemongrass stalk, white only. sugar, salt, pepper, powdered broth to taste.

What is Pesmol Fish?

Fresh Tilapia Pesmol. clean the fish, give the lime juice, pepper and salt then let stand for 30 minutes, fry until cooked and drain. 2. Saute ground spices together with ginger, galangal, bay leaf and lemongrass.

What is the Delicious Tilapia Fish Cooked?

7 home-style tilapia recipes, simple, delicious and practical, sweet and sour tilapia. Read also: 2. Tilapia fish soup. ©2020 merdeka.com. 4 delicious sweet and sour carp recipes, perfect for Eid. 3. grilled tilapia soy sauce. © 2021 merdeka.com. 4. Grilled tilapia with rica seasoning. © 2021 merdeka.com. 6. Pepes Tilapia. 7. Pangek tilapia.

What is Gurame Pesmol Seasoning?

Carp pesmol 2 medium size carp. 2 limes. 2 bay leaves. 1 stalk lemongrass geprek. 3 kaffir lime leaves. 2 segments of geprek galangal. 6 pieces of red chili. 2 glasses of water. other items•

Ingredients

500 gr wet puffed fish
1 pc long carrot
1 pc cucumber, peeled and cut into lengths
1 scallion chopped long
1 lb bay leaf
10 pcs whole chili
2 cm galangal crushed
1 pc lime
Salt, mushroom broth, sugar, water to taste

Ground spices

5 pcs curly red cebe
13 pcs red chili
2 stalks of candlenut
2 cm turmeric
5 cloves of red onion
3 cloves of garlic

The method

1. Wash the fish clean and wet then coat with lime, a little salt, stir, let stand 10 then rinse with clean water. Fry until cooked, arrange in a serving blonde
2. Saute the ground spices until fragrant, enter the bay leaf, stir well, cook until the spices are cooked.
3. Pour enough water, add salt, mushroom broth, sugar, let it boil. Add the chopped carrots, cucumber, whole chilies, scallions, stir briefly. Taste correction
4. Remove when it is cooked enough and then pour it over the fried fish. Don't overcook the carrots and cucumbers, so they're still crunchy. But if you like it ripe, that's fine too. According to taste az yah