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Fried Ramen

fried ramen

Ingredients

  • 1 pack of instant fried ramen
  • 1 egg
  • Chinese cabbage
  • 1 sachet Bon Chilli small size
  • Sesame
  • Dried parsley (optional)
  • 100 ml uht milk

Method

  • 1. Boil noodles until cooked or according to package directions. Once cooked remove and drain.
  • 2. Put the instant spices into the pot, add the milk, stir until thickened. After that, add the noodles, add the chili paste, mix well
  • 3. Serve on a plate, add eggs, boiled mustard greens, sesame chili slices, and parsley.

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