Oseng Beans Putri Teri

Ingredients for Stir-fried Chickpeas

• 1 pack of chickpeas
• 6 princesses cut into 2
• 1/2 cup small anchovies, soak in hot water, wash
• 2 cloves chopped garlic
• 2 pieces bawmer slices
• 1 chopped red chili
• 1 tbsp oyster sauce
• 2 tbsp soy sauce
• 1 tsp fish sauce
• Salt, pepper

How to Cook Fried Anchovy Beans

• 1. Fry the anchovies until dry, remove.
• 2. Use a little oil from frying anchovies, stir-fry the garlic until it smells good
• 3. Enter the chickpeas and putren, stir-fry until wilted, add seasoning.
• 4. Cook until done. Turn off the heat then add the anchovies, mix well. Lift

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