Red Tomato Soup
Ingredients
- 1 clove of onion
- 500 gr red tomatoes, seeds removed, puree
- 2 carrots, diced
- 20 gr dry macaroni
- 1 tbsp tomato paste
- 200 gr chicken breast fillet, boiled, shredded
- 5 pieces of beef sausage, thinly sliced round
- 1/2 tsp parsley powder
- 1 tsp salt
- 1/2 tsp sugar
- 1/2 tsp pepper
- 1 liter of chicken stock (part of boiled chicken breast + stock of chicken stock)
- Oil for frying
How to make
- 1. Heat oil, saute onion until fragrant. Add chicken stock and tomatoes. Then cook until boiling.
- 2. Add carrots, macaroni and tomato paste. Cook until the macaroni is almost soft.
- 3. Add shredded chicken, and sausage. Add salt, sugar, pepper and parsley powder. Then cook until it boils.
- 4. Ready to be served warm.
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